Hot Topic, Hot Day, Cool Show: “A Taste of the Past” [by Stacey Harwood]

Bean-cookingI was honored to be one of two guests today on Linda Pelaccio's Heritage Radio Network program "A Taste of the Past."  The show is broadcast live over the internet from a studio that adjoins Roberta's restaurant in Bushwick, Brooklyn.  Linda is a culinary historian and if you click through the archives of her show you'll be amazed by the scope and depth of her knowledge — plus, she has a really sexy radio voice. Today's program explored cooking with and collecting cast-iron cookware.  We were joined by Joel Schiff, who has amassed a collection of roughly eight thousand pieces of cast-iron cookware (!!).  We had a lot of fun, and when the show was over we repaired to Roberta's to share a couple of outstanding pizzas.  

You can listen to today's program here.

— sdh